Angelina's Pizzeria Napoletana

Shawn Sheng a month ago

Upscale and modern Italian restaurant with an amazing atmosphere and delicious food. The interior is stunning and beautifully designed. The food is very high quality, serving authentic Neapolitan style pizza. The cheese and meats are also delicious. They had a live musician who was wonderful as well. Staff are all friendly and helpful.

Joanne Robelen 3 months ago

Surprisingly delightful way to spend a late afternoon. Not too busy on a Friday afternoon. We got a corner table outside. Weather was perfect. We were there for happy hour. Son ordered a beer. I'm not much of a drinker. I ordered spaghetti and meatballs. Son ordered pizza. Food was both delicious and filling. I ordered a banana pudding to take home. We neglected to get our server's name, but she was fantastic! Gave great food suggestions. I would absolutely visit again

Sina Sadeghi 4 months ago

Angelina’s Pizzeria Napoletana is an amazing restaurant with a wonderful atmosphere and outstanding food. The environment is warm, stylish, and very enjoyable, making it a perfect place for a relaxing meal. The food was absolutely delicious, with excellent quality and authentic flavors in every dish. Everything tasted fresh and perfectly prepared. Thank you to the team for the great experience and excellent service. Highly recommended.

Lucy 4 months ago

Angelina’s hosted such a fun and well done 10 year anniversary celebration. From the moment we arrived, the energy was amazing. The staff was nonstop, constantly turning out fresh pizzas and making sure appetizers were always circulating throughout the night. There was live music, which added to the whole experience and made it feel like a true celebration rather than just a dinner. What really stood out to me was that they even offered vegan pizza, which I appreciated. The crust was incredible, light, crispy, and clearly high quality. I later found out their flour is imported, which makes sense because you can truly taste the difference. This was my first time here, and it definitely left an impression. I’m already looking forward to coming back just for the pizza.

Amin Salek 7 months ago

I recently visited Angelina’s Pizzeria in Irvine and had an excellent meal that reminded me why this place has such a loyal following. We started with two appetizers that completely set the tone for the night: the calamari and the lamb chops. The calamari was outstanding perfectly crispy on the outside without being greasy, and tender on the inside. It had a light, well-seasoned batter that let the freshness of the seafood shine through. Too often calamari can be rubbery or overly heavy, but this was cooked just right and easily one of the better versions I’ve had. The lamb chops appetizer was equally impressive. They were flavorful, juicy, and cooked to perfection, with a rich, savory seasoning that complemented the natural taste of the meat. For an appetizer portion, the quality felt more like something you’d expect from a high-end steakhouse than a neighborhood pizza spot. For the main course we ordered the Diavolo pizza with mild salami. It was delicious great crust, balanced sauce, and high-quality toppings. That said, having tried it before with the spicy salami, I have to admit I prefer the spicier version. The extra kick really elevates the pizza and gives it more person